However, all cakes weigh the exact same prior to baking. Xia Home Fashions Gingham Check Napkins, 20 by 20-Inch, Yellow, Set of 4, Ouddy 3 Pack Stainless Steel Whisks 8"+10"+12", Wire Whisk Set Kitchen wisks for Cooking, Blending, Whisking, Beating, Stirring, Anchor Hocking Monaco Footed Trifle Bowl with Stand, Crystal, Set of 1. Slice your bananas and place them on the side of your trifle dish, all the way around the sides. Top with the sliced bananas then spread with whipped topping. Visit Michelle @ iHeartKitchen.com's profile on Pinterest. These cookies will be stored in your browser only with your consent. Always vegetarian, this banana trifle is actually perfect for any occasion. Our southern recipe includes butter & cream cheese in the batter. This website uses cookies to improve your experience while you navigate through the website. Cut the Sara Lee pound cake lengthwise twice to create three layers. All Rights Reserved. If you are bringing the trifle with you to a gathering, bring the whipped cream with you and apply when you get there! This category only includes cookies that ensures basic functionalities and security features of the website. LET US KNOW IF YOU HAVE ANY QUESTIONS. Banana Trifle recipes are perfect for any time of year and everyone will love it! PLEASE ALLOW UP TO 5-8 BUSINESS DAYS FOR YOUR CAKE TO BE BAKED FRESH AND MAILED. Mother's Day Desserts Recipe Roundup - Friday's Featured Foodie Feast, The BEST Entertaining Recipes and Party Food Ideas - Princess Pinky Girl, 2 boxes banana cream instant pudding 3.4 oz each, 1 pound cake 10.75oz (I use Sara Lee frozen). Prepare the instant pudding by whisking the pudding with 2 cups of cold milk. WHEN YOUR LABEL IS PRINTED, YOU WILL RECEIVE A TRACKING NUMBER VIA E-MAIL. Banana Pudding Trifle Recipe. ","position":11,"name":"Top the center off with a few vanilla...","url":"https:\/\/dancingthroughtherain.com\/banana-pudding-trifle\/#mv_create_84_11"},{"@type":"HowToStep","text":"Serve and enjoy! Save the whipped cream until the last minute before serving or it will start to melt. ","position":4,"name":"Slice your bananas and place them on the...","url":"https:\/\/dancingthroughtherain.com\/banana-pudding-trifle\/#mv_create_84_4"},{"@type":"HowToStep","text":"Pour half of your pudding on top of your Nilla wafers and bananas, in the trifle dish. ","position":8,"name":"Start placing your pound cake pieces along the...","url":"https:\/\/dancingthroughtherain.com\/banana-pudding-trifle\/#mv_create_84_8"},{"@type":"HowToStep","text":"Add another layer of your pudding, bananas, then pound cake in the same pattern as your first few layers. Written by Alli Doubek, 2 CommentsDecember 14, 2019. Anchor Hocking Monaco Trifle BowlSet of 3 Stainless Steel Whisk 8Xia Home Fashions Gingham Check Napkins, 20 by 20-Inch, Yellow, Set of 4, {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Banana Pudding Trifle","author":{"@type":"Person","name":"Alli Doubek"},"datePublished":"2019-11-02","recipeYield":15,"description":"This Banana Pudding Trifle is easy and delicious! It’s perfect for breakfast/brunch with your favorite cup of coffee or tea. Start placing your pound cake pieces along the sides of your trifle dish and then fill the center (using approximately 13 or 14 pieces total). Fill the center with whipped cream and fill the spaces in between your top layer of pound cake with more whipped cream. Add a layer of bananas on top of your pudding layer. My daughter help to make our banana trifle by cutting the bananas and the pound cake, and then we stack everything together. https://www.iheartkitchen.com/bake-banana-pudding-pound-cake Powered by Bizbudding Inc, Roasted Brussels Sprouts With Bacon & Pecans. […] Banana Pudding Trifle from Dancing Through the Rain […], […] Banana Pudding Trifle by Dancing Through the Rain. Next, remove the pudding from the fridge, mix in your whipped topping, and set the bowl back in the fridge for another 5 minutes. PLEASE NOTE: THERE IS ONLY ONE CAKE ALLOWED PER ORDER. Set your pudding in the fridge for 5 minutes to allow your pudding to soft set.Next, remove the pudding from the fridge, mix in your whipped topping, and set the bowl back in the fridge for another 5 minutes.While this is setting, cover the bottom of your trifle dish with Nilla Wafers.Slice your bananas and place them on the side of your trifle dish, all the way around the sides.Pour half of your pudding on top of your Nilla wafers and bananas, in the trifle dish.Add a layer of bananas on top of your pudding layer.Next, cut your pound cake twice lengthwise (so that you have three long pieces) and eight times width-wise (so you have approximately 27 pieces).Start placing your pound cake pieces along the sides of your trifle dish and then fill the center (using approximately 13 or 14 pieces total).Add another layer of your pudding, bananas, then pound cake in the same pattern as your first few layers.Fill the center with whipped cream and fill the spaces in between your top layer of pound cake with more whipped cream.Top the center off with a few vanilla wafers and a banana slice.Serve and enjoy!NotesSave the whipped cream until the last minute before serving or it will start to melt.